Recipe Name: Best Salad Dressing

Category: Dressings & Sauces

Cuisine: American

Food Group: Dressing

Serving Size: 1 1/2 Cup(s)

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1 Whole egg, plus

1 Whole egg yolk

1 Tbsp(s). plus

1 tsp(s). prepared mustard

1 Cup(s) vegetable oil

1 Tbsp(s). chopped parsley

2 Clove(s) garlic, minced

3/4 tsp(s). salt

1/2 tsp(s). pepper

2 tsp(s). dried oregano

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Directions:

Combine all ingredients in blender, blend 1 minute.

Store in tightly covered jar in refrigerator.

Comments: Recipe from Pat (Phillippi-Rhodes) Padilla